Recently, some of Zilin Vinegar Industry's leading products have passed organic product certification, receiving further recognition in product quality and food safety. As the leading enterprise in Qingxu's old-style vinegar professional town, “Traditional Craft + Technological Innovation” dual-drive, continuously assisting the vinegar industry to move towards high-end and green development, adding luster to the "China Vinegar Capital・Qingxu" gold signboard.

Organic Certification, Quality Upgrade Breakthrough

This organic certification covers brewed vinegar, liquid seasonings, semi-solid seasonings, etc., all in accordance with GB/T19630-2019 the requirements of the organic product production, processing, marking and management system, strictly following organic standards throughout the entire process from raw material procurement, production processes to quality control. Organic certification is not only a breakthrough for the company itself, but also reflects the company's deep commitment to "safe, healthy, and sustainable" development.

Science and Technology Empowerment, Industrial Transformation Revitalization

Zilin Vinegar Industry continuously explores technological innovation, using advanced technology and testing equipment to improve product quality and safety. The company has successively built “ 242 ” innovation platform system, namely two national-level, four provincial-level, and two municipal-level innovation platforms, cooperating with universities to conduct research on vinegar brewing mechanisms. The company's annual production of 15 10,000-ton brewed vinegar production line (Phase II) has been put into production, and through the introduction of a digital control system, the modernization of traditional processes has been achieved. The company relies on the “ 242 ” innovation platform system, through intelligent production equipment and big data technology, has achieved full organic traceability management from sorghum planting to finished product filling.

Looking to the Future, Organic Quality Expands the Market

Organic certification is an important milestone for Zilin Vinegar Industry in practicing its “Honest Vinegar Brewing” philosophy. In the future, the company will continue to deepen its alignment with international standards, explore the fusion and innovation of vinegar and the health industry, and launch more organic and healthy products such as jujube flower honey barley vinegar, codonopsis pilosula astragalus vinegar, and buckwheat eucommia leaf vinegar. At the same time, leveraging the brand advantage of "Shanxi Fine Products," it will accelerate its layout in overseas markets.

The acquisition of this organic certification is a testament to Zilin Vinegar Industry's quality, and it is also a bridge connecting Zilin and consumer trust. Zilin Vinegar Industry will continue to uphold its quality commitment, relying on technological innovation, and meticulously brewing to provide consumers with a more diversified, higher quality, and healthier product selection.