On March 28, our company's new product, "Fenhuang Gu Niang Brewing Seasoning Wine," won the "Yunwei Award" at the 2025 Annual Grain Brewing Seasoning Wine Awards Ceremony.

The award's judging strictly adheres to the standards of the CBC China International Beer Challenge, comprehensively evaluating from five dimensions: aroma, appearance, flavor, taste, and overall impression. The winning products were ultimately determined through blind tasting by a professional judging panel.

"Fenhuang Gu Niang Brewing Seasoning Wine" uses high-quality yellow wine as its base, incorporating natural spices such as Sichuan pepper, star anise, and fennel, and is meticulously crafted through scientific proportioning. The product strictly adheres to the standards for grain brewing seasoning wine, achieving a qualitative leap in amino acid nitrogen content compared to traditional products. The concentration of fresh flavor substances has been significantly improved. Furthermore, with its natural attributes of zero added preservatives, it provides a safe and reliable taste solution for cooking delicious food.

Taking advantage of favorable conditions, it's the right time to set sail. With the continuous launch of numerous high-quality products, Zilin Vinegar Industry will continue to showcase the unique charm and alluring fragrance of Eastern brewing to the world with Chinese flavors.